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Enjoy the 4-course menu created with love and care. A different top wine from the Schaffhausen Pinot Noir region can be served with each course.
4-course festival menu
Home-pickled Alpine pikeperch on two kinds of asparagus
with wild garlic espuma
Chardonnay 2023
Weingut Florin, Stein am Rhein
***
Schaffhauser Perlweinsüppchen
with goat's cream cheese and mango chutney
Bliss 2024
WeinStamm, Thayngen
***
Two kinds of veal
with port wine reduction and apple hollandaise
on fregola sarda with Mediterranean vegetables
Rhypasso 2023
GVS Weinkellerei, Schaffhausen
***
Dessert variationof rhubarb, hazelnut, vanilla
Fäger 2023
Gysel 175 Weingut, Wilchingen
4-course festival menu - vegan
Home-pickled two-colored carrots on cucumber salad
with wild garlic espuma and garden herbs
Chardonnay 2023
Weingut Florin, Stein am Rhein
***
Schaffhauser Perlweinsüppchen
with potato ravioli and mango chutney
Bliss 2024
WeinStamm, Thayngen
***
Duet of asparagus
on Mediterranean fregola sarda with apple and sage reduction
Rhypasso 2023
GVS Weinkellerei, Schaffhausen
***
Dessert variationof rhubarb, hazelnut, vanilla
Fäger 2023
Gysel 175 Weingut, Wilchingen
Prices and reservations
Prices per person:
CHF 110.00 with wine accompaniment
CHF 85.00 without wine accompaniment
Vegan
CHF 100.00 with wine accompaniment
CHF 75.00 without wine accompaniment
Reservations until the evening before:
Reserve your table now. For organizational reasons, we kindly ask you to order the menu by the evening before. We thank you for your understanding and look forward to seeing you.
E-Mail info@gueterhof.ch
Tel. +41 (0)52 630 40 40
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